Exclusive premiere in Denmark in collaboration with Founders Brewing CO and Premium Beer.

Be the first to experience a unique and new tasting concept at Hotel Astoria; craftbeer the warehouse on bourbon oak barrels. You will taste 5 selected craft beers along with the original whiskeys 'on-the-side'. The atmosphere is cozy and informal, where Jonathan Henderson from Forunders Brewing CO and Premium Beer will take you through the methods behind this concept.

The tasting is in English.

Several of the craft beers have scored the extremely rare 100 points at www.ratebeer.com. See lineup here:

Frootwood: Cherry Ale. Aged one year in burboun barrel.
100 point ratebeer.com

KBS: Double Chocolate Double Coffee Oatmeal Stout. Aged in Bourbon barrel for 18 months
100 point ratebeer.com

Backwoods Bastard: Scotch Ale. Aged in Bourbon barrel for one year.
100 point ratebeer.com

Lizard of Koz: Chocolate, Vanilla & Blueberry Imperial Stout. Aged in Bourbon barrel.
96 point ratebeer.com
Side-on: JEFFERSON SMALL BATCH BOURBON Kentucky

Doom: Imperial IPA. Aged in Bourbon barrel then dry hopped and mixed with fresh double IPA.
98 point ratebeer.com
Side-on: Glenfiddic IPA Experimental Series – whiskey made on IPA