Seafood Extravaganza Sequel - October 13th

Præsenteres af Øl og Brød

Our last Seafood Extravaganza on the September 7th was a blast. So we have chosen to do a sequel. This time we will make it even better and we have decided to make the event two days in a row.

We promise to give you the ultimate seafood experience with top quality products from Fiskerikajen, prepared once again by the crazy chefs at Øl & Brød. We have carefully selected the beer pairings to company the food.

The two events is limited to 16 guests per night, so be fast and secure your tickets before they sell out.

Menu:

Oysters
- G&T, lemon, cucumber
Beer: Drinkin ‘in Berliner Yuzu Cocktail

Sashimi
- olive oil, capers
Beer: Chill Pils Yuzu

Ceviche
- pink grape, coriander
Beer: ´´12 oz Wineale

Razor clams
- tomatoes, garlic, parmesan
Beer: Monks Brew

Sardines
- dried olives, aioli

Unagi
- brioche, onions
Beer: Mastodon - Mother Puncher

Gambas
- garlic, glaze

Cod fish
- spinach, cream
Beer: Mikkeller/Boon Oude Geuze

Turbot
- mushrooms
Beer: Recipe 1000 BA Chardonnay

Apples
- creme fraiche, lemon
Beer: Beer Traveller BA Oloroso

Adresse: Viktoriagade 6, st th. 1655 København V

Der er ingen billetter til salg i øjeblikket til denne event.