In November, we have chosen to focus on California wines through the "California Wine Weeks" campaign. We therefore offer a special all-night experience on selected days.

We call the menu "California Wine Dinner" and there will be extra focus on the good story of the wines. The menu is composed so that it matches the wines perfectly. So come by and have a nice evening with a touch of the California heat.

5 glasses of wine
Marimar Estate La Masia Chardonnay 2017
Mount Peak Rattlesnake Zinfandel 2015
Sweet wine is on its way across the Atlantic

5-course menu
Egg, crispy pork, chive mayonnaise, pickled mustard seeds and herbs.
Tusk, caramelized carrot and sauce with Västerbotten cheese.
Beef, Jerusalem artichoke, pearl barley and hollandaise with tomatoes.
Blackberry ice cream with baked white chocolate and fennel.
Pumpkin and sea buckthorn ice cream, chocolate, caramel and oxalis.