Let us bring Asian culture to you and your friends here in Copenhagen!

The Dumpling Workshop at Hot Pot Republic is a popular event! We will teach you how to make FRESH, TASTY, HOMEMADE dumplings - both with meat and vegan. With authentic recipes and an expert by your side, you will feel like you are on the streets Chengdu all without getting on a plane!

The Dumpling Workshop is a fun culinary escapade beginning where you will learn how to make both meat and vegan dumplings. You will also learn how to fold the dumplings to make beautifully pleated delights, as well as how to cook dumplings at home. Making dumplings is a hands-on, social and fun activity for any foodies.

What you will learn from our Chinese dumpling expert

1) Make dumpling fillings with ingredients from a local supermarket.

We will teach you the filling recipe for the meat and veggie dumpling variant.

2) How to fold dumplings

You will learn how to fold the traditionally pleated dumplings.

3) How to cook dumplings

You will learn how to cook the dumplings: the steamed-and-fried-pan method.

What to expect

- Hot Pot Republic will prepare the raw ingredients you will need.

- Everyone will make around 30 dumplings.

- You are most welcome to bring your dumplings home and share them with your loved ones.

- Workshop is being held in English

Your host

Amy is from China and is the dumpling master as well as the instructor for the workshop. Gwen assists Amy during the event and helps ensure that everything runs smoothly.

Embracing the essence of Sichuan cuisine, our kitchen carefully selects seasonal herbs, spices, and chilies indigenous to this vibrant landscape, infusing each dish with its unique flavors. Explore a culinary journey where every ingredient is thoughtfully chosen to reflect the best of the season.

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Please note that the price listed doesn't include the additional ticket fee.