Experience an atmospheric evening filled with flavour, connection, and community as we invite you to a magical long-table dinner at Kayak Bar in the heart of Copenhagen.
We believe food tastes best when shared with others, and we warmly welcome you, your friends, family, and colleagues to an evening where the senses are indulged and the moment is shared together.
In collaboration with Copenhagen Cooking, our chefs have created a special sharing menu celebrating seasonal ingredients and great flavours.
During dinner, there will be an open bar featuring house wine, pilsner and classic beer on tap, non-alcoholic beer and wine, lemonade, and soft drinks from 6:30 PM – 9:00 PM.
Save the date and sign up now — look forward to an unforgettable evening centred around food culture, beautiful surroundings, and long tables set right by the waterfront.
Starter:
Cold-smoked salmon served with apple and dill salad, horseradish cream, and bread with butter
Main course:
Slow-roasted veal brisket served with rosemary demi-glace, pickled apple compote, and sautéed new Danish potatoes
Dessert:
Apple cake
Vegetarian
Starter:
Mixed beetroot carpaccio with chive cream, served with bread and butter
Main course:
Grilled pointed cabbage with romesco sauce, pickled apple compote, and sautéed new Danish potatoes
Dessert:
Apple cake
The dinner includes 1 glass of white wine, Binario Tempranillo Blanco.