3 course Laboca pop-up at Malbeck! On Thursday the 15th October Andrew Harris from Laboca, Torvehallerne will come by our wine bar and serve a 3 course menu for 225 kroner. The menu for the evening will be latin American inspired utilising ingredients from here and far. There will be two seatings available, 18:00 and 20:00.

Menu
Ceviche of pike perch with pickled green tomatoes, grilled piementos de padón and a jalapeño emulsion
Braised veal cheek in Malbec, served with celeriac, tuscan cabbage and red currants
Piña Colada - Coconut ice cream, pineapple and rum compote, white chocolate and lemon balm

The dining event will be located in the wine bars two intimate rooms where seating will take place on our comfortable staircases which run along the wall.
The evening will be exclusive yet unconventional, cozy and full of flavour expressions. A wine menu will be available for 175 kroner.

Reservations will be taken here.