Mezban - meaning hosting - is not just a dinner. It's a celebration of shared stories, generous flavours, and the timeles joy of coming together over food. 

Join us at Copenhagen Cooking for an evening where the table is long, the dishes are plenty, and the seats are open to friends, family, and friendly strangers.
Expect a lovingly crafted spread of Indian dishes – from comforting classics to unexpected surprises – all served in the spirit of community.

Your host
Chef Sana Quidwai is the visionary behind Sura by Sana, a culinary venture in Copenhagen that reimagines Indian cuisine through a lens of sustainability and innovation. With a rich background spanning India, Dubai, and now Denmark, Chef Sana brings a global perspective to her craft, blending traditional Indian flavors with contemporary techniques. Her commitment to using locally sourced, seasonal Danish produce reflects a dedication to conscious gastronomy.

Beyond her culinary creations, Chef Sana has represented the UAE in prestigious competitions, earning accolades such as gold and silver medals at the UAE Culinary Competition, Singapore FHA, and the World Cup in Luxembourg. Through Sura by Sana, she offers a range of experiences, from bespoke catering and exclusive pop-up events to interactive cooking workshops, all designed to celebrate the richness of Indian culinary traditions in a modern context.

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Please note that the price listed doesn't include the additional ticket fee.