Celebrate New Year’s Eve at Bouillon!

Skip the hassle of cooking – we’ll take care of everything.

Join us for an evening of good food, bubbles in your glass, and the festive atmosphere you know and love from Bouillon.

Enjoy a well-prepared menu and a glass of wine in great company – the perfect way to end the year.

New Year’s Eve at Bouillon
Good food, good wine, and good vibes

Reserve your table early – we look forward to celebrating the New Year with you.

Apéritif

Salted nuts & olives

Moët et Chandon Impérial, Champagne

Entrée

Creamy rillette of baked and smoked salmon

Served with sourdough bread & butter from Brittany

Chardonnay, Pays d'Oc

Soupe

Seafood bisque with baked sea bream, leeks & fennel

Served with sourdough bread & butter from Brittany

Chardonnay, Pays d'Oc

Plat principal

Beef tenderloin with gratin dauphinoise, haricots verts & red wine sauce

Served with sourdough bread & butter from Brittany

Merlot, Pays d'Oc

Dessert

Gâteau au chocolat with vanilla ice cream and pickled plums

Jurançon, Sud-Ouest

695 kr. pr. person