Easterlunch

Presented by jjfoodsolution

Easter Lunch at Spisehuset Brøk and Spisehuset Værløse

To celebrate Easter, we invite you to enjoy a cozy Easter lunch at Spisehuset Brøk. The menu is served in 3 courses and features classic Danish favourites.

The Easter lunch is available from Friday March 27th to Monday April 6th.

1st serving
Fried fish fillet with lemon and remoulade
Chicken salad with crispy topping
Christiansø spiced herring

Homemade rye bread and white bread

2nd serving
House tartlets with chicken in asparagus sauce
Traditional Danish meatballs with garnish

Dessert
Spisehuset’s carrot cake to finish the meal

Price
275 DKK per person in the restaurant
300 DKK per person as takeaway (higher price due to packaging fee)

Bring family and friends for a cozy Easter lunch – we look forward to welcoming you at one of the Spisehus.

Vælg restaurant herover for at se menu
1st serving
Fried fish fillet with lemon and remoulade
Chicken salad with crispy topping
Christiansø spiced herring

Homemade rye bread and white bread

2nd serving
House tartlets with chicken in asparagus sauce
Traditional Danish meatballs with garnish

Dessert
Spisehuset’s carrot cake to finish the meal
1st serving
Fried fish fillet with lemon and remoulade
Chicken salad with crispy topping
Christiansø spiced herring
Homemade rye bread and white bread

2nd serving
House tartlets with chicken in asparagus sauce
Traditional Danish meatballs with garnish

Dessert
Spisehuset’s carrot cake to finish the meal



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