Join a unique 4.5-hour gastronomic cycling tour, where food, cycling, community, and the city’s sights come together in one complete experience. Each tour is open from 8 to 16 participants.

The founder of CYKELKOKKEN, Morten K. Wulff, personally plans and leads this series of special rides. Morten will also lead the tour on his mobile cycling kitchen, which he sets up at each stop to prepare and serve freshly made dishes—carefully presented on real porcelain.

Morten’s ambition is to get as close as possible to a true restaurant experience—just on a bicycle.

This Copenhagen experience is a living proof of how creativity and a bicycle can transform the entire city into a restaurant.

How it works

We meet on bikes at the main entrance of Tivoli Hotel.

Once everyone has arrived, Morten welcomes the group and ensures that everyone is ready to ride before we set off together through the streets and beautiful areas of Copenhagen.

Each participant receives a tour bag with wine glasses and cutlery, so we are ready to enjoy food and drinks at the carefully selected stops along the way.

Between courses and at the various locations we visit, Morten shares his knowledge about the city’s development and the creation of the menu for the day’s route—making the tour not only a sensory and social experience but also an insightful look into our vibrant capital.

 • Dress appropriately for the weather—even a summer evening can get chilly.

 • Bring your own bike or rent one via Lime or Donkey Republic.

 • Arrive on time—preferably 10 minutes before the start.

The tour starts and ends at the main entrance of:

 • Please note: the hotel is located near Dybbelsbro Station.

Contact info:

Phone: +45 20 67 97 04 (office hours: Monday and Tuesday, 10:00–14:00)

Email: info@cykelkokken.dk