Top your hot dog

Presented by Copenhagen Cooking

Join us on Thursday 26 August when we invite you to a workshop with John Michael Jensen, who is the man behind John's Hotdog Deli. During the workshop, you and a small crowd of foodies will learn the secret behind the perfect toppings, so that in the future your homemade hot dog will blow away even the most enthusiastic hotdog connoisseur.

The hot dog is special, as it is the various toppings that together ensure the perfect combination of sweetness, acidity, salt & crispiness. Why not learn from the master himself when Hotdog-John goes into the kitchen and shows how he prepares the perfect spicy chutney or gets involved with a homemade mustard made with beer.

The price below is excluding ticket fees. 


Info

We provide the necessary kitchen utensils and ingredients for the workshop. If you want to help save resources, feel free to bring your own glasses for the toppings. Of course we have some in hand if needed.



Address: Festivalpladsen, Israels Plads 1, 1361 København K

En del af Copenhagen Cooking

Arrangementet er en del af Copenhagen Cooking, en årligt tilbagevendende madfestival i København. I 10 dage fra den 20. – 29. august samler vi de absolut bedste kokke, restauranter, gastro-nørder, kulturinstitutioner og madfolk for at hylde hovedstadens madscene.

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