Inviting you to indulge in an exquisite culinary journey at our exclusive "Bengali Appetite Thali" event on February 23rd. Join us for a celebration of the rich and diverse flavors of Bengal, presented in a meticulously crafted thali that captures the essence of Bengali cuisine.

Date: February 23rd

Time: 6-8 pm

Location: Kitchen Collective

Savor the symphony of tastes with dishes such as crispy Begun Bhaja, flavorful Mochar Chops, comforting Cholar Dal, delicate Fish Paturi, spiced Chicken Jhol, fragrant Bengali Ghee Rice, and many more curated delights. Our menu showcases the finest Bengali culinary traditions, promising a feast for both the palate and the soul.

Don't miss this opportunity to experience the true essence of Bengali gastronomy. Come join us as we embark on a culinary journey that promises to tantalize your taste buds and transport you to the heart of Bengal.

 Menu

Starters

Begun Bhaja

Crispy brinjal (eggplant) slices, marinated and pan-fried to perfection for a delightful blend of textures.

Mochar Chops

Artfully crafted cutlets featuring spiced and fried banana florets (mocha), offering a crunchy and flavorful appetizer.                                                                    

Main Course

Fish Paturi

Tender and aromatic fish preparation, delicately cooked in banana leaf with the distinct flavors of mustard oil and authentic Bengali spice blend.

Cholar Dal

Creamy Bengal gram lentils cooked with coconut, ghee, and garam masala, providing a light yet flavorful culinary experience.

Murgir Jhol

Succulent chicken pieces simmered in a spiced curry, showcasing the richness of traditional Bengali cuisine.

Kosha Mangsho

Revel in the robust and spicy flavors of slow-cooked mutton curry, a Bengali classic known for its richness, accentuated by an array of traditional spices.

Aloo Posto

Potatoes transformed by a poppy seed paste, offering a unique and flavorful twist with subtle spice notes.

Luchi

Deep-fried, puffed bread made with refined flour, providing a delightful accompaniment to various Bengali dishes.

Rice (Bhaat)

Steamed white rice, the perfect canvas for savoring diverse flavors.

Dessert

Mishti Doi

Bengali dessert – sweetened yogurt, a harmonious blend of creamy and sugary goodness.                                                                           

Rosogolla

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