Seafood Festival brings together a selection of Denmark’s best restaurants, each creating unique menus with fish and shellfish at the center. The festival takes place across the country and runs from May 22–31.
Pssst… Win Seafood tickets! We’re giving away four amazing prizes and drawing a lucky winner every 14 days leading up to the festival. Sign up for the Seafood Festival newsletter to get early access to ticket sales and automatically enter the competition 🦞
Join us at the table on May 31, when Copenhagen’s longest dessert table is set with cakes, desserts, and sweet treats from some of the country’s top chefs!
800 guests will gather for an unforgettable long-table experience under the open sky in the heart of the capital. Look forward to tasting cakes and desserts from restaurants and profiles all connected to the Nordic MICHELIN Guide.
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