With perhaps the best harbor view in Copenhagen, an intimate summer restaurant is opened in The Culture Tower.

Now you have the opportunity to enjoy a dinner with 4 servings on partial dishes, plates and boards.
The gastronomic experience will be intimate and personal, with room for only 14 guests, spread over two floors and 10 guests on the balcony. Accompanied by a wine menu composed from Rosforth & Rosforth's cool wine cellars under the bridge.

The intimate restaurant offers:

Welcome drink of sparkling wine and salty snacks, 4 servings arranged on partial dishes, plates and board and three exciting glass of natural wine from Rosforth & Rosforth.

The menu:

Starter:
Ajo Blanco
Crémant, Chateau de Passavant 2017

Second course:
Labneh on toasted rye bread with zaatar
Hummus with pine nuts and sumac
Pickled artichokes, sun-dried cherry tomatoes and olives
Banda del Argilico, Verdejo Ismael Gozalo

Main course:
Grilled eggplant with goat cheese and pomegranate
Spicy balilah chickpeas and fresh herbs
Citrus salad with cranberry
Pinot Blanc Zellenberg 2016

Dessert:
Lemon panna cotta with cardamom crumble and berries
See Bulls by Nat Blanc Rose

We look forward to seeing you at a gastronomic experience in The Cultural Tower!