'Mortens aften' duck menu on the water
Presented by Restaurant Vandvid
A delicious 3 course dinner menu for the traditional Danish 'Morten's aften' to enjoy aboard the restaurant ship in Copenhagen's south harbour.
Address: Ben Websters Vej 3
1. Cured trout with a fresh cucumber salad and creme fraiche
2. Confit de canard with braised red cabbage and crispy oven potatoes
3. Vandvid’s ice cream dessert
To be served with 2 glasses of carefully selected wine.
Read more: www.vandvid.com