Please note that we only have seats left in the bar
You are invited to join us for New Years Eve at Falernum with our delicious menu incl. wines. As always, we will start the evening at 17:30 to 23:00.
Oyster with dill vinaigrette
Foie grais terrine with abricote
Andre Jacquart 1st Cru Brut Experience NV - Champagne, France
Lobster bisque with cod and pickled glass bowl
Chablis 1. cru, Louis Pere et FIls, Chardonnay, Chablis, France, 2017
Tatar with pickled beech hats and Karl Johan.
Alberigi, Radio-Coteau - Pinot Noir - Russian river valley, 2013
Tenderloin with truffle, served with saltbaked celeriac and red wine sauce.
St. Joseph, Matthieu Barret, Rhone, France, 2019
Lemon pie with vanilla parfait
Mas Amiel, Muscat, Maury Vintage Blanc 2020
1310, - per person incl. ticket fee