Easter table from March 28th to April 1st

6 servings

• Curried herring
  Soft-boiled eggs - Onions - Dill
• Smoked salmon from Michael on Samsø & Skagen ham
  Creamy scrambled eggs - Shallots - Chives
• Eggs & Shrimp
  Soft-boiled eggs - Hand-peeled shrimps - Mayonnaise - Lemon

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• Crispy pork breast
  Orchard sauce - Winter cabbage - Pickled lingonberries
• Lamb sirloin
  Peas à la française
• Creamed white cabbage
  Wholegrain mustard

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• Rosehip tart
  Crème fraîche parfait - Candied rose petals