Eat directly from the field in the middle of Østerbro's backyard while dipping your feet in the water

Presented by Rodfast

Come and pay tribute to local food systems and eat a 100% green meal, made from ingredients harvested directly from the field, while sitting in the middle of Copenhagen's hidden gem Skudehavn, with your feet in the water.

We celebrate summer under the open sky, with gratitude for the abundance of local produce we will taste, while the evening offers unpretentious green taste explosions, crisp natural wine and lots of stories from the field and the kitchen - as well as hope for the food systems of the future.

Come a little early and take a pre dinner dip. Dry up by the bonfire while you have a glass of bubbles and get ready for dinner around the long table.

Your hosts:

Rodfast
Rodfast is located at Østre Gasværk Theater and consists of chefs Jesper Witt Paustian and Anders Larsson. They both have long careers behind them, from gourmet in Søllerød, Florence and New York - to folk cuisine in the free town of Christiania.

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Karise Permatopia
We will be joined by Tue Bach Pedersen from the regenerative agriculture ecovillage Permatopia, who is partner and main supplier for the evening's community dinner.

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In case of rain...
In case of bad weather, the event will move indoors. In case of relocation, you will receive more information directly from the organiser of the event.



Address: Skudehavnsvej 36D, 2150 København Ø

MENU

The menu for the event will be published on August 1st on Rodfast' s website

En del af Copenhagen Cooking

Arrangementet er en del af Copenhagen Cooking, en årligt tilbagevendende madfestival i København. I 10 dage fra den 16. – 25. august samler vi de absolut bedste kokke, restauranter, gastro-nørder, kulturinstitutioner og madfolk for at hylde hovedstadens madscene.

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Nyhedsbrev

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