Join for us for a nice Sunday picnic when Manfreds invites you to Urban Gastro Picnic during the Copenhagen Cooking & Food Festival 2018.

The tour starts at Manfreds, where you pick up your Organic Gastro Picnic-bag, which you take to Nørrebroparken at the yellow hall. Here we sit together and enjoy the wonderful lunch. It is Manfred's new and talented chef, Rita Chen, who had previously stood in the kitchen at Relæ, who is responsible for creating the day's picnic menu. You can expect a 6-course menu that includes Manfred's legendary tartar and chocolate mousse as well as sourdoughbread from Mirabelle.

The menu is available as a vegetarian and non-vegetarian and you can buy beverage in a pop-up stall at Manfreds when picking up your picnic bag.

We look forward to seeing you for a cosy lunch