With the wine producer TENUTE COSTA's 3 wine houses
plus a Philippe Costa from Champagne.

We will enjoy Barolo from Piedmont, Sauvignon Blanc from Alte Adige
and Terre di Fiori from Tuscany
as well as 4 more of Italy's treasures, ...
... but we will start with a glass of French bubbles.

GOURMET MENU WITH 6 WINES
Our Italian chef Fabio has created a unique gourmet menu, which is accompanied perfectly by the harmoniously tuned wine menu.

Welcome drink
Champagne Philippe Costa

Starters: Warm tuna with pulverized black rice involtino on a bed of salad of black and red lentils with fennel and lime sauce
served with 2 white wines:
Lahnhof Souvignon Blanc
Viognier Terre di Fiori Toscana

Pasta: Homemade torchietti pasta with duck ragout on a bed of demi-glace
served with red wine:
Acanto Terre di Fiori IGT Toscana

Main course: Roasted slices of beef tenderloin with Nebbiolo sauce served with truffles, potato purée and seasonal vegatables
served with red wine:
Barolo due Corti

Selection of Italian Cheeses
served with red wine:
Barolo Castelletto

Price per person 695 kr