Vital Soils at Mangholm

Presented by Mangholm

During Copenhagen Cooking Mangholm welcomes guests to the country side for a unique evening. With a focus on the way our produce travels from the soil to the fork and what that does to our minds, hearts and stomach. 

The evening start at 6 pm with a tour of the vegetable field with the owner Tine Hage as your guide. She will explain about the work with the soil with a focus on biodiversity.

After an introduction to the produce you will be seated on the terrrace with a virew of the flower garden and fields, accompanied by singing and music from cello and violin. 

The chef Joakob Kierecki will serve a three course meal based on the produce from the farm. 

 

The price below is excluding ticket fees.


Menu

Tour of the farm

Welcome tea, water, koncert and five-course menu with evverything good from the gardens. 

Other drinks can be purchased on the night.

All wines are organic or biodynamic.



Address: Mangholm, Hillerødvej 20, Tulstrup, 3400 Hillerød

En del af Copenhagen Cooking

Arrangementet er en del af Copenhagen Cooking, en årligt tilbagevendende madfestival i København. I 10 dage fra den 18. – 27. august samler vi de absolut bedste kokke, restauranter, gastro-nørder, kulturinstitutioner og madfolk for at hylde hovedstadens madscene.

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